The machine is manufactured after repetitive improvement and design
according to the deficiencies of the imported machine existing
during the use in the country. It is used for processing
variousdehydrated, frozen and preserved vegetables in food
industry, vegetable processing industry and catering industry, for
example, cutting of scallion, leek, celery, caraway, cowpea and
sword bean; dicing of ganlan vegetable, qinggengcai vegetable and
spinage; slicing of yam, bamboo shoot and
burdock; ring cutting of green and red peppers and onion; slicing
and mincing of carrot; shredding of aloe etc.
1. Segment cutting: installing arc blade assembly to cut stem
materials with segment length of 2-30
2. Dicing: installing special blade disc, the block is 10*10-25*25
3. Mincing: changing the blade disc, 3*3-8*8 for slices, bars and
shreds within the length of 30
4. Oblique cutting: by changing the installation angle of cutter
and material feeding tank, 30
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